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Now
that Wes Wessel, a tourist from Texas, has ordered a bratwurst with
bread and mustard from the snack bar on pier 3, he feels like he has
"really arrived in Hamburg". Between port workers messing around and
lively thirty-somethings spending a Saturday afternoon enjoying the sun
and the fresh breeze on the banks of the Elbe. And the typical
"Elbletten" (local jargon for ladies in full hanseatic regalia, i.e.
pearl earrings, Barbour jacket, suit and Golden Retriever on a line).
Between two moaning snack bar employees who really couldn't give a damn
about service or long queues at the outdoor counter, who slurp up their
coffee with relish, entertaining each other with saucy jokes while the
sausages sizzle away on the grill and the customers shuffle their feet
impatiently. Genuine Hamburg people have a word for that kind of
behaviour - "bräsig" -
a combination of stupid, slow and lethargic.
Arriving in
Hamburg can be a wonderful experience. When it's the right time of the
year, when the sky clears up and there's no sign of any drizzle
descending from grey clouds. If you like the rough charm of the "Northen
lights". When the cafés and restaurants open their terraces in
the summer, the boating houses line up their canoes for hire, the small
launches chug through the Alster canals and you can sit in a restaurant
along the Elbe tucking into plaice Finkenwerder style, red fruit jelly
with vanilla ice cream or strawberry gateau with whipped cream and down
a large glass of "Alsterwasser" (beer with a shot of lemonade) while you
enjoy views of the huge Blohm + Voss docks and the container ships as
they cruise by. Or admire the sailboats on the river Alster as they
glide past the white facade of the imposing architectural backdrop
dating from the era of rapid industrial expansion.
But Hamburg is
also synonymous with wanderlust, departures, emigration and starting
over. The Beatles took their first step to fame and fortune at the Star
Club on the Reeperbahn. And for five million emigrants in the 19th and
20th centuries, this northern metropolis on the Elbe was a springboard
across the Atlantic to North and South America. Four million headed for
the USA alone. Many were fleeing hunger or political persecution. This
Hanse city recently launched an internet database (www.hamburg.de/
fhh/behoerden/staatsarchiv/link_to_your_roots/
index.htm) with details of emigrants' addresses copied from old
passenger lists. A valuable help for those interested in researching
their ancestors, a popular hobby amongst elderly people in Germany, and
especially in the USA.
The architecture
in the Hamburg port district reflects the urge, and often the yearning,
to wander the globe. Whether you look at the Gruner + Jahr publishing
house or the new glass and steel cubes along the edge of the port, home
to a mix of offices and trendy restaurants with water views: Many are
reminiscent of giant ocean steamers and container ships docked for a
brief instant before setting sail again for Buenos Aires or Valparaiso.
Wes Wessel, our American tourist, has also plans to head off - his boat
departs from pier 3. He, however, will only be boarding commuter ferry
number 62, which will take you past the Blohm + Voss docks, the historic
fish market and over to the Port Museum, from where you can stroll out
and discover Hamburg's elegant Elbe surburbs on foot. A great excursion
in the summer. But once the cold months arrive, you'd be better off with
a trip to more southern climes. Wes Wessel will also be jetting back to
his home stomping ground in Texas.
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